我国9省(市)3岁及以上人群含乳饮料消费状况分析
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(1.国家食品安全风险评估中心,北京 100022;2.辽宁省疾病预防控制中心,辽宁 沈阳 110005)

作者简介:

潘峰 男 研究实习员 研究方向为营养与食品卫生学 E-mail:ccdcpf@126.com 刘爱东 男 研究员 研究方向为营养与食品卫生学 E-mail:liuaidong@cfsa.net.cn

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达能营养中心膳食营养研究与宣教基金(DIC2018-10);国家食品安全风险评估中心高层次人才培养项目


Analysis on status of milk beverage consumption among the population in nine provinces of China
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(1.China National Center for Food Safety Risk Assessment, Beijing 100022, China;2.Liaoning Center for Disease Control and Prevention, Liaoning Shenyang 110005, China)

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    摘要:

    目的 了解我国居民含乳饮料消费状况及影响因素。方法 采用多阶段分层与人口成比例的整群抽样方法,2013年在我国北京市、黑龙江省、上海市、江西省、山东省、湖北省、广东省、贵州省和甘肃省共9个省(市)中18个城市区(县)选取13 953名3岁及以上人群作为调查对象。利用过去一个月食物频率法和非连续3 d 24 h回顾询问法收集调查对象含乳饮料消费数据,采用单因素分析和多因素Logistic回归对含乳饮料消费状况及其影响因素进行分析。结果 我国9省(市)3岁及以上人群含乳饮料消费率为9.7%(1 350/13 953),消费≥1次/d、4~6次/周和1~3次/周的比例分别为1.6%(217/13 953)、0.7%(94/13 953)和7.4%(1 039/13 953)。男性和女性消费率分别为8.5%(592/6 934)和10.8%(758/7 019);按年龄分层,3~6岁消费率最高(35.5%,165/465),60岁及以上最低(4.5%,123/2 740);城市消费率(7.7%,534/6 954)低于农村(11.7%,816/6 999)。全人群含乳饮料平均消费量为6.2 mL/d(消费人群为134.4 mL/d),男性和女性分别为5.6和6.9 mL/d;按年龄分层,3~6岁消费量最高(35.6 mL/d),60岁及以上最低(2.6 mL/d);城市消费量(3.2 mL/d)低于农村(9.2 mL/d)。性别、年龄、职业、城乡和中西部地区地域是含乳饮料消费的影响因素。结论 我国3岁及以上人群含乳饮料消费率和平均消费量较低。儿童和青少年(3~17岁)是含乳饮料的主要消费人群,建议有针对性地对儿童和青少年及其家长进行营养知识的科普宣教。

    Abstract:

    Objective This study aimed to describe the status of milk beverage consumption and the influence factors. Methods This study selected 13 953 samples by stratified multistage cluster random sampling in 2013. The study samples consisted of aged 3 and above with completed three non-consecutive 24 h dietary recalls and food frequency data. A Logistic regression was used to analyze the influence factors. Results The prevalence of milk beverage was 9.7%(1 350/13 953). The drinking frequency was 1.6%(217/13 953), 0.7%(94/13 953) and 7.4%(1 039/13 953) for whom consumed 1 or more times per day, 4 to 6 times per week, and 1 to 3 times per week, respectively. The prevalence was 8.5%(592/6 934) and 10.8%(758/7 019) for male and female, respectively. Stratified by age groups, the prevalence was the highest among 3 to 6-year-olds (35.5%,165/465) and the lowest among 60 years and above (4.5%,123/2 740). Urban prevalence (7.7%,534/6 954) was lower than rural (11.7%,816/6 999). The per capita consumption of milk beverage was 6.2 mL/d among all the participants (134.4 mL/d among consumers), and was 5.6 mL/d and 6.9 mL/d for male and female, respectively. Stratified by age groups, the consumption was the highest among 3 to 6-year-olds (35.6 mL/d) and the lowest among 60 years and above (2.6 mL/d). The consumption was lower in urban residents (3.2 mL/d) than that of rural residents (9.2 mL/d). Factors associated with the consumption of milk beverage were gender, age, occupation, urban-rural difference and region. Conclusion The prevalence and per capita consumption of milk beverage were relatively low among 3 years or above residents in China. Children and adolescents (3 to 17-year-old) are the main consumers of milk beverage.

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潘峰,史末也,李建文,栾德春,刘飒娜,刘玉洁,梁栋,刘爱东.我国9省(市)3岁及以上人群含乳饮料消费状况分析[J].中国食品卫生杂志,2020,32(3):316-321.

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  • 收稿日期:2020-03-26
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  • 在线发布日期: 2020-07-03
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