北京市蔬菜、水果中有机磷农药残留现状调查
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TS207.53

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Survey of organophosphorus pesticide residues in vegetables and fruits in Beijing
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    摘要:

    为了解北京市蔬菜、水果中有机磷农药残留情况,2002年在北京市抽检样品354件进行13种有机磷监测,其中蔬菜28l件,水果73件。检测结果显示7.6%的检品不符合国家标准。叶菜类(14,占9.3%)和根茎类(8,占17.4%)蔬菜的不合格率明显高于瓜菜、果菜类(2,占2.4%)蔬菜和水果(3,占4.1%)。13种有机磷检测出12种,其中禁用农药占53%。本市种植的蔬菜、水果与外埠进京产品的有机磷农药残留情况无显差别,超市、集贸市场、批发市场销售的产品的不合格率亦无显差别。

    Abstract:

    In order to know the situation of organphosphorus pesticide residues in vegetables and fruits in Beijing, a survey was performed in 2002. 354 samples including 281 vegetables and 73 fruits were collected to detect 13 kinds of organphosphorus pesticides. The results indicated that 7.6% of these samples was not up to national standards. The unqualified rates of leafy and root-stem vegetables (9.3%and 17.4%, respectively) were higher than those of melon vegetables and fruits (2.4% and 4.1%, respectively) significantly. Among all the 13 kinds of organophosphorus pesticides, 12 were detected in this survey, and 53% of them are prohibited from being used in planting of vegetables and fruits according to relevant law and regulation. The unqualified rate of locally grown plants did not differ from that of ones imported from other regions, and the rates were similar for the goods being sold in different types of markets.

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孙鑫贵,吴国华,薛颖,赵旭东,赵婕,孟娟,崔晓青,张正.北京市蔬菜、水果中有机磷农药残留现状调查[J].中国食品卫生杂志,2003,(6).

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