Application of Gene Chip to Nutrition
DOI:
CSTR:
Author:
Affiliation:

Clc Number:

R151

Fund Project:

  • Article
  • |
  • Figures
  • |
  • Metrics
  • |
  • Reference
  • |
  • Related
  • |
  • Cited by
  • |
  • Materials
  • |
  • Comments
    Abstract:

    The gene chip technique is a high and new technique which develops from combination of muti-scientific areas,and it provides a powerful tool for molecular nutrition because of its characters of high analysis capacity, micromation and automation.This discussions were mainly focused on the application of gene chip in current researches of nutrition and development in future as well.

    Reference
    Related
    Cited by
Get Citation

LI Jie, HUO Jun-sheng. Application of Gene Chip to Nutrition[J].中国食品卫生杂志,2009,(2).

Copy
Related Videos

Share
Article Metrics
  • Abstract:
  • PDF:
  • HTML:
  • Cited by:
History
  • Received:
  • Revised:
  • Adopted:
  • Online:
  • Published:
Article QR Code