1.School of Public Health, Southern Medical University, Guangdong Guangzhou 510080, China;2.China National Center for Food Safety Risk Assessment, Beijing 100022, China
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XU Nu, SHI Miaoying, JIA Xudong, YANG Xingfen, ZHANG Lei, WU Yongning. Construction of PBPK model of quercetin and predicting pharmacokinetic behavior in humans[J].中国食品卫生杂志,2025,37(2):159-167.
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