1Institute for Food Control, National Institutes for Food and Drug Control, Beijing 100050, China;2Beijing Hotgen Biotech Co., Ltd, Beijing 102600, China
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QU Hongren, LUO Haipeng, SHEN Jingyun, WANG Xueshuo, DOU Yue, LI Jingyun, CUI Shenghui. Prevalence and antimicrobial resistance of Salmonella spp. in retail whole chickens in Beijing City[J].中国食品卫生杂志,2025,37(11):1013-1021.
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